Rechta Algéroise Recipe: Authentic 7-Step Noodles Guide

Family-style Algerian Rechta with noodles, chicken and broth on a traditional table.

Rechta Algéroise Recipe: Authentic 7-Step Noodles Guide Rechta Algéroise Recipe: Authentic 7-Step Noodles Guide Serves: 4–6 Prep: 45–60 min Cook: 60 min Difficulty: Medium This Rechta Algéroise recipe shows you how to make delicate homemade noodles steamed like couscous, then served with a fragrant white chicken broth, chickpeas and tender turnips for a comforting Algerian … Read more

Chakhchoukha Constantinoise: 7-Step Authentic Recipe Guide

Serving Algerian Chakhchoukha with steaming red sauce poured over torn flatbread.

Chakhchoukha Constantinoise: 7-Step Authentic Recipe Guide Chakhchoukha Constantinoise: 7-Step Authentic Recipe Guide Serves: 4–6 Prep: 60 min (including dough) Cook: 60–70 min Level: Intermediate This Chakhchoukha Constantinoise recipe walks you through each step of making rougag flatbread, simmering the lamb and chickpea marqa and assembling the finished dish so every bite is soaked with rich, … Read more

Traditional Algerian Couscous Recipe: 7 Easy Steps

Traditional Algerian couscous with lamb, vegetables and semolina served in a clay dish.

Traditional Algerian Couscous Recipe: 7 Easy Steps Traditional Algerian Couscous Recipe: 7 Easy Steps Serves: 4–6 Prep: 30 min Cook: 1 h 15 Difficulty: Medium Fluffy semolina couscous topped with tender lamb, chickpeas and colourful vegetables. Use the table of contents below to jump to ingredients, step-by-step method, pro tips, serving ideas and FAQs for … Read more